about moe's kombucha
Moe’s Kombucha uses only the finest, organic, cane sugar. Source their green tea directly from China, home of the Earth’s best tea leaves. Only the best tea, lovingly brewed with finely filtered water goes into our Kombucha.
As Moe developed his spectacular Kombucha, he tried countless recipes and process variations using just the natural tea flavor. Estimating over 300 different batches were brewed before arriving at today’s top secret recipe. Moe’s mixes the finest ingredients in precise quantities at exactly the right time. Their small batch brewing ensures accurate control of temperatures and precise mastery of the fermenting environment. The result is a refreshingly light sparkling tea beverage with no additives.
you might ask why moe's kombucha has no added flavors. Unlike other Kombucha brands, Moe’s doesn’t need to use extra sugar or flavors. At Moe’s, the flavor is brewed in, not added.
oes Kombucha is...
only Available fresh from the tap for best quality & taste
Kept cold & sealed under pressure until it hits your glass
Loaded with active probiotics and antioxidants
Often used for digestive health and immune system function
Low sugar, only 40 calories per 8 ounces
non-alcoholic, contains only trace amounts of alcohol
Gluten Free, unpasteurized
Made with no preservatives, nothing artificial added
Try our “Vitality on Tap”, we think you’ll love it as much as we do.